OOMPY
One of my pickled yams…food, crafts and other fun stuff
Cinnamon Roll…on a stick

cinnamon-rolls-on-a-stick

“OOMPY” pick: Cinnamon Roll Pops

From: Artisan Bread in Five Minutes a Day

I ran across these and thought they were so fun!!  I haven’t made them yet…but will someday.  I did however make the “master” dough recipe from Artisan Bread in Five Minutes a Day and had fresh bread for dinner every night for a week.  The best part (other than piping hot bread with melty butter) was… it was SO easy!!

Items needed

  • 1 dough recipe (master, brioche, challah, whole wheat, buttermilk or any of your favorites will work) from Artisan Bread in Five Minutes a Day.
  • 1/2 cup brown sugar
  • 1 1/2 tablespoons cinnamon
  • 24 wooden skewers
  • Icing
  • powdered sugar
  • heavy whipping cream

Instructions

  1. Roll out a 1 pound piece of …
  2. Sprinkle on a generous amount of …
  3. Roll the dough into a log starting at…
  4. Seal the log by pinching the…
  5. Stretch the dough until it is just thicker than a…
  6. Snip off 3/4″ discs with a pair of…
  7. Place in a well greased…
  8. Let rise for about…
  9. Bake for about …
  10. Remove from pan immediately before the…

See full instructions HERE